Par Olivia Détroyat
this author is most likely trying to bring attention to this chain in order to promote healthy eating habits and educate readers on the collaboration
Par Olivia Détroyat
this author is most likely trying to bring attention to this chain in order to promote healthy eating habits and educate readers on the collaboration
based on this heading the reader can infer that the following text will be discussing their target audience for their restaurant
Combattre les amalgames
based on this subheading, i can infer that the paragraph following is going to talk about some problems they've faced and what their plans are in terms of future ideas for the collaboration and what they are going to do to gain recognition and make a change in the food industry
Créé en 2011 par deux passionnés de culture food Anthony Darré et Louis Frack, Bioburger propose notamment des formules rapides de hamburgers bio gourmet entre 11,70 et 13,40 euros, contenant un burger, des frites et des boissons. À la fois pour les carnivores et les végétariens, mais toujours 100% bio. Ainsi que des milk-shakes et des sundeas.
this restaurant is geared towards people who are mindful of what they are eating and want to stick to healthier, organic ingrediants whether they are vegetarian or they eat meat. this restaurant offers options for both so they can be inclusive to anyone that wants to eat a healthier option from traditional fast food
Biocoop investit dans du fast-food bio
this text is about the company biocoop investing and partnering with bioburger to promote their shared missions