3 Matching Annotations
  1. Nov 2019
    1. Whisk in 1 tbs. butter, when butter melts add another piece. Continuing adding butter pieces—1 cup (two sticks total.) Do not let the butter come to a boil or the butter will separate. Try to keep the butter between 160 and 175 degrees F. Use an instant read thermometer to to keep it under 180 F.

      This is also a tasty way to cook lobster. Add garlic to the mix and make sure to add enough salt to the butter.