2 Matching Annotations
  1. Aug 2020
  2. www.biorxiv.org www.biorxiv.org
    An Antioxidant Enzyme Therapeutic for COVID-19
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    1. ErikStuchly 28 Aug 2020

      Qin, M., Cao, Z., Wen, J., Yu, Q., Liu, C., Wang, F., Yang, F., Li, Y., Fishbein, G., Yan, S., Xu, B., Hou, Y., Ning, Z., Nie, K., Jiang, N., Liu, Z., Wu, J., Yu, Y., Li, H., … Lu, Y. (2020). An Antioxidant Enzyme Therapeutic for COVID-19. BioRxiv, 2020.07.15.205211. https://doi.org/10.1101/2020.07.15.205211

      is:preprint lang:en COVID-19 antioxidant activity enzyme catalase drug therapy intervention inflammation infection transmission immune response low cost
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    biorxiv.org/cgi/content/10.1101/2020.07.15.205211
  3. Jul 2020
  4. www.medrxiv.org www.medrxiv.org
    Association between consumption of vegetables and COVID-19 mortality at a country level in Europe
    1
    1. ErikStuchly 20 Jul 2020

      Fonseca, S. C., Rivas, I., Romaguera, D., Quijal-Zamorano, M., Czarlewski, W., Vidal, A., Fonseca, J. A., Ballester, J., Anto, J. M., Basagana, X., Cunha, L. M., & Bousquet, J. (2020). Association between consumption of vegetables and COVID-19 mortality at a country level in Europe. MedRxiv, 2020.07.17.20155846. https://doi.org/10.1101/2020.07.17.20155846

      is:preprint lang:en COVID-19 vegetable consumption mortality association Europe country level antioxidant activity food nutrition mitigation big data risk factor ecological association modeling
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    medrxiv.org/cgi/content/10.1101/2020.07.17.20155846