5 Matching Annotations
- Jul 2020
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www.nber.org www.nber.org
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Chang, H.-H., & Meyerhoefer, C. (2020). COVID-19 and the Demand for Online Food Shopping Services: Empirical Evidence from Taiwan (Working Paper No. 27427; Working Paper Series). National Bureau of Economic Research. https://doi.org/10.3386/w27427
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- Jan 2020
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s.giannini.ucop.edu s.giannini.ucop.edu
- Jun 2019
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www.organicproducenetwork.com www.organicproducenetwork.com
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The value of organic imports during Jan.-Aug. was up 25 percent compared to the same period in 2016, the trade data showed, while the value of organic exports during the first eight months was up 14 percent. Last year, the U.S. organic products trade deficit hit nearly $1.2 billion, its highest level ever, with U.S. organic imports reaching $1.7 billion, while U.S. organic exports came in at $547.6 million. Check out the Top 10 U.S. organic imported and exported commodities for 2016.
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www.cias.wisc.edu www.cias.wisc.edu
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Demand for high quality, differentiated farm products appears to be outpacing supply (Kirchenmann, 2006; Yee, 2006)
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www.organicconsumers.org www.organicconsumers.org
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, demand for organic food is growing so fast that consumer demand is outstripping some domestic supplies. Once a net exporter of organic products, the United States now spends more than $1 billion a year to import organic food, according to the USDA, and the ratio of imported to exported products is now about 8-to-1.
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